Our gin is made to a very high standard and has 8 botanicals: juniper, rosehip, blackberry leaf, angelica root, lemon peel, orange peel, coriander and liquorice.

The resulting taste is subtle, and the combination of botanicals allows McGin to be manipulated to a consumer’s personal taste. By using garnishes and tonics that compliment two or three of the botanicals, McGin drinkers will be able to create a drink that adheres to their own preferences. We also wanted the label to be fun and lighthearted, representing the nature of most Glaswegians.



Blackberry Leaf

Angelica Root

Lemon Peel

Orange Peel


Liquorice Root